Valcanto Syrah

Red mature fruits with a fresh oak touch. Pure Syrah...

Read More

Valcanto Monastrell

Only the Almansa area makes the best out of the Mediterranean Spanish grape Monastrell: fruitiness, deep color, structure and smoothness. This unique wine shows hints of oak and has a full and pleasant...

Read More

Castillo de Almansa Reserva

This ruby-coloured, spicy and juicy wine is the product of the Monastrell, Tempranillo and Garnacha Tintorera varieties combined. Its taste contains a rare touch of high quality wood which provides its fresh maturity and enhances the most selected...

Read More

Caistillo de Almansa Crianza

This wine, made with Monastrell, Garnacha Tintorera and Cabernet varieties, is aged in new oak barrels for 6 months. The result is its intense pure aroma which joins wood and fruity perfectly. These characteristics make it suitable to go with all kinds of cheeses, patés, rice and...

Read More

Arabella Merlot

Arabella Merlot 2011 Awards: Silver – MichelAngelo Tasting Notes: Succulent flavours of ripe plum and blackcurrant, enhanced by hints of coffee and chocolate. Soft tannins lend a firm structure and a long soft finish. Blend Information: 100% Merlot Alcohol : 14% vol pH : 3.6 RS : 2.6 g/l Total Acid : 5.4 g/l Appellation :...

Read More

Rietvallei Shiraz Blend

Classic Estate Range Shiraz / Petit Verdot / Viognier 2009 Viticulture Rietvallei Estate mostly comprise of calcareous (red clay & lime mix) soil. The high content of lime gives the soil a very high pH which in return results in wines of a natural low pH. The Shiraz is from two vineyards planted in 1995 and 2005 respectively. The Petit Verdot was planted in 2005 and the Viognier in 2001....

Read More

Rietvallei 1908 Muscadel

Special Select 1908 Muscadel 2004 Viticulture This unique wine is made exclusively from the oldest Muscadel (Muscat de Frontignan) vines in South Africa, planted on Rietvallei Estate in 1908 by the second generation of the Burger family. The Muscadel is in the form of bush vines and consists of approximately a quarter of a hectare. At 95 years of age these bush vines have an extremely low yield,...

Read More

John B Cabernet Sauvignon Tinta Barocca

Cabernet Sauvignon / Tinta Barocca 2010 Viticulture The Cabernet vineyards are planted on the highest hill of Rietvallei, called Klippiesdal and are between 3 and 12 years old. The Tinta Barocca vines were established in 1985. These vines thrive in the crisp, clean Klein Karoo air. Winemaking The grapes were picked at 24-25° Balling (Brix). After destemming and slight crushing the mash is...

Read More

Prospect1870 – Red Blend

Prospect1870 – 2007 De Wet Meritage Reviews: This bright, fruity blend starts with aromas of toasted vanilla and black cherry, followed by a rich, dark chocolate-covered cherry and spice palate. Anise and spice add to the appeal. A wine with aging potential that could also be drunk now with the right dish. – S.K. (12/31/2009) – 89 Awards: 89 pts – Wine Enthusiast...

Read More

Leatherwood® Shiraz/Viognier

Leatherwood® Shiraz/Viognier 2009 Tasting Notes: The rich, spicy character of Shiraz is enhanced by the apricot flavors of Viognier, adding an aromatic dimension to the wine. The elegant oaking and excellent structure will ensure that further cellaring of 5 – 7 years is well rewarded. A complex, exciting wine of exceptional quality! Awards: 87 pts – Wine Enthusiast Blend Information:...

Read More

Leatherwood® Cabernet Sauvignon

Leatherwood® Cabernet Sauvignon 2009 Tasting Notes: This fine wood matured wine delivers a rich, smooth palate offering delicious blackberries and ripe plums. Silky, ripe tannins are evident of grapes harvested at optimum ripeness and vinified with care. A rewarding wine experience from the first enticing aromas right to the sensual, lingering finish! Further cellaring for 5 – 7...

Read More

Enon “Que Sera” Shiraz

Enon “Que Sera” Shiraz 2005 Tasting Notes: Inviting, dark, ruby red colour. Strong liquorice, red fruits and wild cherry aromas, well integrated with subtle oaking. Flavors of red fruits and almost a touch of saltiness imparted by spicy liquorice. A stylish, elegant wine, with a long-lasting, smooth finish. Awards: Gold Medal – JWC GOLD Reviews 88 pts – Wine Enthusiast Magazine:...

Read More

Arabella Viognier

Arabella Viognier 2011 Tasting Notes: Subtle flavours of lemon and peaches linger on a complex palate. Full bodied elegance makes this a wine of substance. Awards: Swiss Air Choice Award Blend Information: 100% Viognier Alcohol : 14.5% vol pH : 3.4 RS : 2.5 g/l Total Acid : 7 g/l Appellation :...

Read More

Arabella Shiraz

Arabella Shiraz 2011 Tasting Notes: Deep burgundy red in colour with inviting aromas of vanilla and mocha. The palate rewards with lingering flavours of liquorice and ripe black cherries, supported by soft spicy tannins. Awards: Double Gold – MichelAngelo 87 pts – Wine Enthusiast Best Buy Blend Information: 100% Shiraz Alcohol : 14% vol pH : 3.6 RS : 3.7 g/l Total Acid : 5.4 g/l Appellation...

Read More

The Grinder Pinotage

The Grinder Pinotage Tasting A sumptuous upfront nose of mocha and coffee beans is followed through onto an inviting rich palate, offering wild berry and dark chocolate flavours. Food Companions Goes wonderfully with grilled meats, dishes with dark reduced savoury sauces smoked and grilled spare ribs. Also try with dark chocolate. Accolades Silver Medal – Decanter World Wine Show,...

Read More

Spaghetti Red Wine

Spaghetti Red Napa Valley Red Table Wine Tasting Notes In a world of wines that, more often than not, disappoint, sometimes in price and sometimes in taste, comes Spaghetti Red. This delicious wine over-delivers in so many ways. Value priced, great taste, and a delicious wine to share with friends. Pizza, Pasta and other favorite foods will be well complemented with this flavorful wine....

Read More

Arabella Cabernet Sauvignon

Arabella Cabernet Sauvignon 2011 Tasting Notes: Brimming with abundant blackcurrant aromas, this full-bodied wine is a mouthful of juicy plum flavours. Delightfully versatile, it makes a delicious partner to a wide variety of foods. Awards: Silver – MichelAngelo Swiss Air Choice Award Blend Information: 100% Cabernet Sauvignon Alcohol : 14% vol pH : 3.6 RS : 3.9 g/l Total Acid : 5.4...

Read More